"The Minneapolis location of Parlour, home of one of the Cities’ finest smash burgers, stays open ‘til 1 a.m. on Fridays and Saturdays, and the kitchen stays open ‘til midnight. As popular as those burgers are, the sleeper hit is the shoestring french fries served with Swiss aioli, built for late-night snacking with an Old Fashioned in hand. Takeout and delivery are available." - Eli Radtke