"A standout Vietnamese restaurant in a town full of them, Hanoi Kitchen is an under-sung, spacious dining room with polished wood floors and a tile ceiling. Family-owned, the restaurant offers vermicelli noodle bowls, rice-crepe wraps, and a range of rich phos and other soups — including a terrific vegan pho and other vegan and vegetarian dishes. Entrees come with a generous handfuls of basil, shiso, cilantro, and other fresh herbs." - Janey Wong, Nathan Williams