Exciting Restaurants to Try in San Jose 2025 | Eater
"Buldak chicken, a contemporary Korean dish that’s topped with bubbling cheese, is the star of the menu at this Japantown hotspot. Served in a scalding hot pan, the dish is topped with melted mozzarella and just enough gochujang to tickle your palate. More traditional Korean dishes like kimchi jeongol, japchae, tofu bibimbap, and soon doo boo are available here too and served with an assortment of banchan. (Situated on the edge of Japantown, the restaurant’s wide tables leave plenty of room to add on more to your order.)" - Christina Marie Mueller
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