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the larder & the delta
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22 Metro Phoenix Restaurants Still Doing Takeout Right Now - Eater Phoenix
"Downtown, the imaginative food of Stephen Jones makes for some of the most refreshing and thought provoking eating in greater Phoenix. Look to his classics, like Hoppin’ John with field peas and Carolina gold rice, crispy pig ears, or Buffalo-style cauliflower. Or get more experimental with a dish like country ham bo ssam for two." - Chris Malloy
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Modern Southern-inspired cooking with imaginative dishes and seasonal ingredients
