Phoebe Ogawa Makes Wagashi Desserts in Queens - Eater NY
"Most are sold at the MogMog, a Japanese market on the same block, at 5-35 51st Avenue, near Vernon Boulevard, that she connected with during her time at Kajitsu. They encouraged her to make confections for the shop, which also sells premium fish, seasonings, fuyu persimmons, fresh bamboo shoots, and other hard-to-find Japanese pantry staples." - Emma Orlow
