"This Woodlands restaurant will offer a three-course menu this Christmas for $65 per person. Start your meal with lobster bisque or the Audrey holiday salad, with baby kale, fruit, candied almonds, feta, and balsamic vinaigrette, before digging into a herb-crusted prime rib with au jus and horseradish cream, that’s plated with vegetables and a Parker roll. Then indulge in dessert with the red velvet cheesecake. Looking for more entertainment? Cozy up in your own pod, and catch a film at the attached Reel Luxury Cinemas." - Lane Gillespie
