"The Buffet at Wynn Las Vegas will reopen on June 18 with a new system where diners can order almost 90 all-you-can-eat dishes served at the table, rather than using a buffet line. New menu items include double-cut lamb chops, steak and lobster, lobster ravioli, and Old Bay-braised shrimp and scallops. The buffet also offers new desserts like chocolate-dipped Rice Krispies and crème brulee. Enhanced safety measures include social distancing, touchless technologies, and QR code menus. Reservations are required, and the buffet will have specific operating hours and prices. The venue had previously closed to prevent the spread of COVID-19." - Susan Stapleton