"This sister resto to Bad As’s Sandwiches offers nothing but (halal) Australian wagyu burgers starting at a very reasonable $9. Specialty burgers are almost double the price ($16-$17) and double the pattied with such standouts as “The Marley,” cramming a mix of roasted pineapple, caramelized onions, jerk mayo, and gooey gouda in between brioche buns, and “The Apocalypto” with bacon, jalapeno poppers, smoked cheddar and guajillo barbecue sauce. Don’t overlook the French onion soup or the scrummy shakes." - Faiyaz Kara