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"DFW may be the unofficial home of the corny dog, but these Korean-style corn dogs are next-level. The dogs on a stick are either coated by a batter, a la Fletcher’s corny dogs, then coated in either panko crumbs or cubes of fried potatoes. The fillings extend beyond hot dogs — try the versions full of mozzarella cheese, cream cheese, and sweet bean, and add a generous sprinkle of sugar. The spins on lemonade using kiwi and oranges are also excellent. The Carrollton location is right in the heart of its K-Town, and a cool spot to stop in for a little treat as one makes their way through the nearby shops." - Courtney E. Smith