"The Crown City finally got its first rooftop bar and restaurant in March; perched atop the Bower Coronado across the street from the Hotel Del Coronado, the venue is set within a luxury boutique hotel swathed in Japanese wabi-sabi design elements and is open from 7 a.m. to midnight. Cocktails include the Tiki Temptress, made with rum, pineapple, and orange juice. Breakfast features cronuts, while daytime dishes include baja fish tacos, yellowtail crudo, and wagyu sliders." - Helen I. Hwang