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"A bright new raw bar tucked off the Rosslyn Metro station brings a taste of the Atlantic coast to the center of Arlington’s skyscraper-filled neighborhood. Fog Point Oysters & Seafood, opening Tuesday, March 15, is the full-service addition to the Assembly food hall that opened in Rosslyn last summer. The 30,000-square-foot dining complex, managed by Chicago-based DMK Restaurants, presents customers with a single, QR code-enabled menu to order coffee, burgers, tacos, and Asian street foods from six in-house vendors. Fog Point, which sports its own entrance off Fort Myer Drive, 'has that alleyway, off-the-beaten path feel to it,' says Assembly’s executive chef Cameron Cousin. Opening hours are 4 p.m. to 9 p.m., Tuesday to Saturday, across the nautical-themed bar and dining room wrapped in slick tiles." - Tierney Plumb