"The Barrymore has only been around since 2011, but it feels like a timeless Las Vegas hideaway. Hidden just off-Strip inside the Royal Resort, the retro restaurant serves a menu worthy of the Rat Pack. Pan-seared foie gras, served with duck crackling, blackberry gastrique, and apple brûlée, is not to be missed. Diners can also add foie gras to any steak for $19." - Krista Diamond