"The Beaverton sibling restaurant to Southeast Clinton’s Magna Kusina, Magna Kubo specializes in Filipino meats — things like crispy pork rubbed with lemongrass and alliums, saucy ribs, or chicken marinated in calamansi juice and fish sauce. Start with an order of chicken wings, fried and coated in a combination of tamarind powder and annatto oil, and finish with Kubo’s next-level halo halo, loaded with house-made leche flan and ube ice cream." - Krista Garcia, Eater Staff