"Taichi Pot is a lively shabu shabu restaurant where you simmer thinly sliced meat, meatballs, vegetables, dumplings, and noodles in your choice of two broths. The funky Korean spicy kimchi dashi pairs well with the spicy sesame tonkotsu. Be sure to try the black Angus beef belly and kurobuta pork." - Octavio Pena, Cathy Park