Gold Coast Dogs

Farm-to-table tasting menu restaurant with daily changing courses

Vegetarian-friendly Costa Rican dishes, shakes, and BYOB policy

Curated market offering local goods, wine, coffee, and delivery

Regional Indian cuisine via rotating weekly menu & spices

Giant burgers, heavy metal soundtrack, and a huge beer selection

Immigration legal services, citizenship, visas, deportation defense

Plant-based bar & restaurant serving brunch, soups, salads & cocktails

Jumbo fried shrimp plates and clam strips, fast service

Handmade chocolates with global flavors, sipping chocolate, cookies

Creative sushi bar with inventive rolls, sashimi, and omakase