14 Best Restaurants In Bellevue’s Bel-Red Neighborhood | Eater Seattle
"Open since 1996, Mayuri Indian Cuisine and its affiliated bakery and grocery stores have been integral to and indicative of the growth of the Eastside’s vibrant Desi population. Mayuri offers dishes from nearly the entire Indian subcontinent, from Kerala’s fiery dry-fried seafood and the gongura of Andhra Pradesh (various proteins, often goat, cooked in a sour sauce of red sorrel) to rich Mughlai gravies and sweet carrot halwa (a dessert pudding of gently cooked carrot, condensed milk, sugar, and cardamom). Mayuri’s ornate space sports a full bar as well, and is open for takeout and in-person lunch and dinner." - Brett Bankson
