Eat and Drink Your Way Around Virginia Beach | Eater

"For fans of briny bivalves, a tour with Pleasure House Oysters makes for a unique Virginia Beach excursion. The company harvests oysters from the Lynnhaven river and offers several ways to taste and learn about the local delicacy. Owner, farmer, and boat captain Chris Ludford coordinates the three hands-on tour options. The chef’s table option runs around $155 a person with a minimum of two guests. It promises to get guests knee-deep into the river to slurp oysters straight from the source. Lunch or dinner and plenty of education is also included. The tasting tour ($55) is ideal for anyone who prefers to stay dry." - Travis Mitchell