The 9 Best Mexican Restaurants in Jacksonville | Eater Miami
"Mexican favorite Anejo, originally opened in Ponte Vedra, now boasts five locations around town and two more in other Florida cities. A standout dish is the churrasco steak with chimichurri, served with sweet plantains, rice, and beans. The herbaceous chimichurri perfectly complements the savory steak. Another highlight of the menu is the cochinita pibil, a slow-roasted pork dish with citrus and spices, available as a plate with rice and beans or as a taco filling."
