Where to Feast on Palestinian Food in New York - Eater NY
"Born in the West Bank city of Ramallah, Nasser Jaber has created one of the city’s wildest menus at his newly opened Upper East Side restaurant and Dumbo food-court counter. It merges Middle Eastern and Latin cuisines, with a whole range of snackable items, including tortas, empanadas, hummus, and a shawarma sandwich wrapped in a laffa with garlic sauce. The choice of meat — such as smoky, shredded pork carnitas — highlights Jaber’s global approach to the menu." - Robert Sietsema
Robert Sietsema/Eater NY
