"Planned for Baltimore’s Canton marina, the new waterfront site is intended to maintain the same British pub feel and to reuse a vintage bar from Wales, according to co-owner Chris Townsend. It is scheduled to open next spring and will increase capacity substantially — about 300 seats indoors plus roughly 200 on a floating-dock bar — and the marina will include some 350 new slips for boaters; Townsend also plans to deliver food and drinks straight to customers bobbing in the harbor." - Claudia Rosenbaum