Cold Crash

Creative modern French dishes served with professional, friendly service

Modern neobistro with creative fusion cuisine, local ingredients, and wine

Ambitious modern cuisine, local produce, beautiful plating

Homemade baked goods, seasonal produce, specialty coffee, brunch

Bistronomic dining featuring top-tier produce, bespoke menus

Historic abbey hotel with Michelin-starred dining, pool, gardens

Traditional French cuisine with fresh seasonal ingredients

Gourmet international fare in elegant rooms, spa, bar & gardens

Sweet crepes, savory galettes, Breton cider, outdoor seating

Bakery, cafe, creative space serving inventive breads, pastries