Vistal Bar + Restaurant

Nestled in La Jolla, Ambrogio by Acquerello offers a Michelin-star-worthy dining experience that artfully blends Italian, French, Korean, and Japanese flavors in a cozy yet elegant setting, where each dish is crafted with keen attention to quality and creativity.

No-frills Mexican counter-serve joint featuring Tijuana tacos, mulas, loaded fries & more.

Nestled in North Park, this spacious café serves a vibrant global menu, all while empowering refugee women through culinary training and sustainable farming.

This Korean fried chicken spot, known for its crispy, juicy wings and trendy rose ddukbokki, serves up comforting vibes and a delightful array of sauces.

Seven Grand is a cozy whiskey haven in North Park with dark wood decor, a vast bourbon selection, and lively vibes, perfect for pool and cocktails.

Nestled in Barrio Logan, Fish Guts serves up an irresistible lineup of fresh, Baja-style seafood tacos and hand-made tortillas, with a vibe that’s as chill as their smoky mango margaritas.

Nestled in North Park, this spacious brewery and taproom delights with award-winning ales and lagers, plus a tasty menu from Craft House North Park.

Small family-owned restaurant serving familiar Korean dishes in a low-key, understated dining room.

Nestled in the reimagined San Diego Police Headquarters, Puesto dazzles with its bi-level layout and floor-to-ceiling windows, dishing out modern Mexican street food that hits all the right notes, from its crispy cheese tacos to vibrant cocktails—all in a lively, plant-filled space perfect for al fresco dining.

Nestled in a humble strip mall, this chef-owned Japanese gem offers an unforgettable omakase experience, celebrated for its ultra-fresh sushi and warmth.