Lekka Burger

Nestled by St. Patrick's Cathedral, Toasties is the go-to deli for fresh sandwiches, salads, and breakfast wraps that make fast casual dining a delight.

Old Stove Pub, the NYC outpost of the beloved Sagaponack, brings a taste of Long Island with farm-fresh dishes, warm service, and a welcoming vibe.

Mollusca NYC is a chic seafood haven in the Meatpacking District, blending global influences with a menu that dazzles from raw offerings to gourmet twists.

Secchu Yokota is a charming, six-seat omakase gem in Alphabet City serving exquisite, seasonal tempura alongside a warm, personal dining experience orchestrated by a husband-and-wife team who make every guest feel like family.

Hop Kee is a beloved, cash-only Cantonese gem tucked away in Chinatown's basement, renowned for its hearty portions of traditional dishes like chow fun and salt-and-pepper seafood, and frequented by locals and fans like Anthony Bourdain.

Bar Milano at Eataly Flatiron brings a slice of midcentury Milan to NYC with its lively vibe, fresh Italian fare, and impressive cocktail selection amidst bustling market sights.

Experience the extraordinary at ACRU, where Chef Daniel masterfully crafts creative, beautifully plated dishes amid cozy elegance in the West Village.

This charming spot just off Grand Street station serves a vibrant array of soup dumplings and other Chinese delights in a cozy, forest-like setting.

Tucked away in Carroll Gardens, ACQ Bread Co. is a charming bakery known for its extraordinary milk bread and cozy vibe, perfect for bread lovers.

Discover a quirky gem in NYC's East Village where you can handle rare antiques from an eclectic collection curated by the animated Denny, who delights with fascinating stories.