Boston’s Best Dumplings | Eater Boston
"Dumpling Daughter pays homage to founder Nadia Liu Spellman’s mother, Sally Ling, of the eponymous Sally Ling’s, an upscale Chinese restaurant on Boston’s waterfront from the 1980s through the early 2000s. Dumpling Daughter is casual, though, serving a variety of dumplings, buns, scallion pancake wraps, rice bowls, and more." - Erika Adams
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