Where to Find Fresh, Briny Oysters on the Half Shell in Portland
"This stylish Northwest Portland restaurant often turns heads for dishes like Thai paella with manila clams or albacore with peanut brittle and mint, but the restaurant’s simple oysters on the half shell are a worthy beginning to any meal here. Oysters arrive with a chile-laden nam jim and fried shallots, plus a touch of lime for acidity. They’re available by the dozen and half-dozen." - Krista Garcia
