The Best Southern Restaurants in Atlanta | Eater Atlanta
"Rising Son in Avondale Estates is an Atlanta favorite for breakfast, lunch, and brunch. Dishes worth the order include the frittata ensalada with eggs, roasted tomato, shallots, arugula, and parmesan; the fried trout and grits; or the chorizo and scrambled egg tacos. Order a meat and 1, 2, or 3 platter at lunch. Supper (served on Friday and Saturday nights) is where owners Hudson and Kathryn Fitzgerald Rouse let their creativity and love of the Southern seasons shine. Limited dine-in service and patio seating. Order online for takeout." - Eater Staff
