Where to Find New Orleans’s Best Mocktails and Nonalcoholic Drinks | Eater New Orleans
"Four Seasons Hotel New Orleans beverage manager Hadi Ktiri works his magic at the sparkling Chandelier Bar, a shimmering, glimmering oasis of swank that crowns the lobby. The Passeggiata is a negroni’s restrained cousin, a savory blend of bittered non-alcoholic liqueurs. For the Nada Colada, he conjures the Caribbean with flavors of coconut, pineapple, lime, and orange." - Beth D’Addono
Four Seasons Hotel New Orleans
