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"In Van Nuys I found a much larger second act of this takeaway-born spot with an outdoor patio and drive-thru where the menu stays faithful to classic LA crispy hard‑shelled tacos — shredded beef, beans, potatoes, or the ubiquitous spiced ground beef and cheese — and you can grab a tray for about $3 each to experience freshly‑fried tortillas, yellow cheese, and loads of shredded lettuce and onions; simple LA food done by a group that cares." - Eater Staff