Sopapilla's

Mexican restaurant · Franklin

1

@eater

"The Cool Springs New Mexican restaurant offers quadruple the queso options for dipping — but the Sopapilla signature chile con queso is a stellar place to start. The inclusion of Hatch chiles in a piping hot bowl of queso is always a good move, and Southwest transplant Steve Dale incorporates them with a blend of assorted yellow cheeses, house spices, and onion. Other options include queso topped with chipotle shrimp, brisket, or charred kale." - Delia Jo Ramsey

Where to Eat Queso in Nashville - Eater Nashville
Delia Jo Ramsey / Eater Nashville

1109 Davenport Blvd, Franklin, TN 37069 Get directions

sopapillas.com
@sopapillastn

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