Cocktail bar · Audubon Park
6
"Twin Spirits’ M Whiskey is 95% rye and 5% malted barley and aged in red wine barrels from Alexis Bailly Vineyard." - Alicia Banaszewski
Mexican restaurant · Sheridan
Oro by Nixta in Minneapolis serves a vibrant menu spotlighting heirloom corn, with delectable dishes that elevate classic Mexican fare to new heights.
21 Postcards
Dessert shop · Standish
Vibrant, homey bakery with creative cupcakes, including vegan & gluten-free options, plus ice cream.
2 Postcards
Barbecue restaurant · Midtown Phillips
Soul to Soul Smokehouse specializes in making you feel like family, by feeding you like family. Our Smoked Meats will remind you of family reunions, birthdays and holidays. Our side dishes will take you home. Come in and enjoy Soul Good BBQ
1 Postcard
Restaurant · North Loop
Graze is a vibrant North Loop marketplace where you can savor diverse bites from local vendors while sipping cocktails on the rooftop with stunning skyline views.
14 Postcards
Coffee shop · Sheridan
Tucked by the river, this cheerful café serves up specialty coffee, fresh sandwiches, and pastries in a modern, plant-filled space perfect for lounging or working.
Nestled in North Loop, The Freehouse is a trendy brewpub where housemade and local beers complement a diverse gastropub menu, complete with vibrant outdoor space and stylish decor.
4 Postcards
New American restaurant · Marcy-Holmes
This laid-back eatery dishes out succulent, slow-cooked Creole comfort fare with plenty of veggie and gluten-free options, perfect for any food lover.
5 Postcards
Native American restaurant · Downtown West
Owamni by The Sioux Chef delights with vibrant indigenous dishes and breathtaking river views, offering a unique fusion of culture and culinary artistry.
32 Postcards
Brewery · Loring Park
This vibrant, industrial-chic taproom doubles as a coffee shop and hangout with craft brews, games like axe throwing, and a lively atmosphere perfect for groups.
Catering food and drink supplier · Lowry Hill
Elevate your next event with Travail's innovative chef team, serving up boundary-pushing cuisine crafted from top-notch seasonal ingredients.