"This charming, jewel box-sized bakery offers a phenomenal rotating seasonal menu of sweet and savory pastries, plus a growing selection of prepared meals. Choose from a variety of croissants like pistachio, almond, and chocolate. Other standouts include a goat cheese scone-wich with seasonal greens and a croissant loaf grilled cheese filled with sharp cheddar and mozzarella. Be on the lookout for hot food entrees like gołąbki stuffed with beef, pork, and rice drenched in tomato sauce or seasonal soups. There’s also a niche pantry section featuring Guernsey dairy products, olive oil, and cookbooks from Vesper Books & Wine." - Serena Maria Daniels