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"I stopped here halfway between homes and appreciated both solid cocktails (two-for-one mezcal specials) and a seafood-forward menu: oysters, marlin tacos, shrimp ceviche, and a standout grilled octopus that balanced smoke and char while remaining supple and tender." - Eater Staff
Seafood-focused Mexican restaurant with mezcal cocktails, shrimp ceviche, tacos