Best Mexican Restaurants in Dallas-Fort Worth | Eater Dallas
"Chef Anastacia Quinoñes brings her version of Jalisco culture to this West Dallas restaurant. The seafood-heavy menu features seasonal crudo, ceviche, and a Mexican shrimp cocktail as appetizers. Her tacos de Tacha made the cut for Netflix’s Taco Chronicles, and anything on the menu that includes the handmade masa is a must-try. This sprawling space features a palette of cool creams, whites, and a baby blue that come together to create a soothing atmosphere. It’s excellent for big groups, serves a delicious brunch, and has a covered patio that will make you forget you’re in Dallas." - Courtney E. Smith
