Best Brunch in Dallas, Texas | Eater Dallas
"Brunch gets an Italian twist at chef Tiffany Derry’s restaurant. Get into the spirt of things with the Amalfi breakfast platter, loaded down with tuna confit, mortadella, prosciutto, fresh fruit, ricotta, Aperol marmalade, and grilled focaccia. Or go more traditional with a chopped steak and cheese omelet, avocado toast topped with a runny egg, or a breakfast sandwich with fried eggs and a chicken sausage. Parking here is easy — the restaurant has plenty of spaces out front." - Courtney E. Smith
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