The Best Takeout Options From Long-Standing Montreal Food Counters | Eater Montreal
"Two years in, the charming fellows at Conserva have continued to pump out homemade sausages, preserves, soups, and in-house stuffed pastas that rival the city’s top restaurants. There’s fresh produce, beer and wine, but many go to pick up their daily sandwich and savoury tarte tatin: Lunch and dinner are served." - Ivy Lerner-Frank
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