A Complete Guide to Dining in LoHi
"Hear out the specials before ordering a thing at this handsome Japanese haunt; they’re often, well, special enough to deviate from the standard rounds of tempura, sashimi, and maki. That said, don’t sleep on the Colorado roll, combining striped bass and green chile with avocado and jalapeños, or the Nice ‘n’ Easy, featuring hamachi tartare and pickled wasabi." - Josie Sexton, Eater Staff, Ruth Tobias
Eater
