Le Coq

"Wildflour is a take on a modern day heritage bakery, deli service and fast casual experience. From its namesake in the Philippines, the focus will be on local ingredients, seafood and provisions I’m the local region. Influenced by minimalist bakeries, hustling and bustling deli services from around the world and integrating a mix of a Southern California vibes. This is a casual sit down and takeout forward, all day experience."

Bencotto in Little Italy is a chic, bi-level Italian spot known for its handmade pasta and classic desserts, delivering a fresh, vibrant dining experience.

Snug strip-mall eatery popular with locals for signature dumplings & Chinese chow.

This midcentury brick warehouse serves up market-fresh sushi and entrees, delighting seafood lovers with its inviting outdoor patio and attentive service.

Hip dining spot serving elevated burgers, craft beer & whiskey in industrial-chic surrounds.

Experience Trey Foshee's exquisite New American dishes in a bright, elegant spot boasting stunning ocean views and attentive service.

Nestled in an industrial-chic space, this spot serves gourmet tacos and craft cocktails that promise a lively dining experience without sacrificing flavor.

Cesarina is a cozy Italian gem with a chic terrace, dishing out unforgettable handmade pasta and a thoughtful vegan menu, perfect for any occasion.

Ballast Point Brewing is a vibrant spot with fantastic craft beers, tasty bites, and a cozy atmosphere, perfect for a casual outing with friends.