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"A hugely popular early-morning breakfast spot that opens at 5:30 a.m.; expect a long but fast-moving queue and classic Taiwanese breakfast items such as sesame shaobing egg sandwiches, dan bing crepes, long fried youtiao crullers, and comforting bowls of sweet or salty soy milk." - Leslie Nguyen-Okwu
Traditional Taiwanese breakfast: soy milk, flatbreads, fried dough
100, Taiwan, Taipei City, Zhongzheng District, Section 1, Zhongxiao E Rd, 108號2樓 Get directions
NT$1–200