Counting Down the Best Restaurants in Marietta | Eater Atlanta
"Tucked into a quaint strip off of Canton Road, this charming, family-run roastery and cafe brings a taste of founders Arthur and Luisana Beaudet’s combined French-Dominican heritage to every cup of coffee. Mindfully sourced and expertly micro-roasted beans (seasonal single-origin lots and a signature Classique espresso) deliver sweet, nuanced flavor without a hint of bitterness. The small breakfast and lunch menu features house-baked biscuits and baguettes along with savory bites like a vegan avocado tartine and a hearty breakfast burrito. The airy, light-filled space is as conducive to sending emails as to catching up with friends. Closed on Sundays." - Sarah Bisacca
