"The menu at this offshoot of Gabi Coffee on Spring Mountain Road offers a menu of yeasted doughnuts that includes one filled with Bavarian lemon curd cream and topped with toasted swiss meringue. A take on Mexican hot chocolate is a croissant-style doughnut filled with hot chocolate cream spiced with cayenne and cinnamon. Sugary purple ube doughnuts are served in paper cups and flower-shaped mochi doughnuts come in six different flavors." - Janna Karel