Dallas Restaurant Openings to Know in January 2024 | Eater Dallas
"The latest drop from the Katz family of restaurants serves a menu of comforting, warm dishes and a "killer wine list." The space is entirely booth seating so "everywhere you go is comfy and cozy," and a quick winter-night visit highlighted the roast chicken with au jus and crispy potatoes as a standout — described as a winter dream. The write-up jokingly calls it "officially certified a banger by the Commission of Neighborhood Restaurant Customers. Just kidding, that’s not a thing —" which captures the enthusiastic, tongue-in-cheek recommendation." - Courtney E. Smith
