"Lents’s go-to takeout pizza destination, Giants is the labor of love from owner Eugene Shiriac, who learned his trade in Italy, New York, and Maryland before bringing a dedication to New York-style pies to southeast Portland. Orders are taken from a cart adjacent to the Lents Islander convenience store, but the real magic happens inside the brick and mortar building in back, where dough is prepared and the pizzas are baked to crispy-crust perfection. Giants is closed Sundays and is takeout only — no on-site seating." - Nathan Williams
Nathan Williams/Eater Portland
