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"An intimate Notting Hill kiosk from chef Eyal Shani opens at 14 Elgin Crescent on 11 November, built around his trademark puffy, airy pita breads and a takeaway-first format. Smaller than the Berwick Street restaurant he opened earlier this year, it will showcase Shani’s London-specific pita creations — including fish-and-chips, an all-day-breakfast version and a cottage-pie twist — alongside the brand’s signature hero dishes, most notably the large whole grilled cauliflower. The concept draws on the Hebrew word for ‘kiosk’ and reflects Shani’s eccentric, fairytale-like enthusiasm for London and Notting Hill’s mysterious streets and characters as inspiration for new pitas." - James Hansen