Insiders From the Carolinas Name the Best New Restaurants for 2023 | Eater Carolinas
"A Beaufort hotspot serving a Lowcountry-meets-Asia roster—creative sushi, a luscious crab bisque, varied steam buns, Japanese fried chicken, fresh South Carolina oysters, cabbage pancakes, lobster rolls, shellfish fried rice, and local-fish poke bowls—prepared in a tiny open kitchen by chefs Hunter and Jessie Cozart, who bring experience from high-end kitchens." - Eater Staff
