"The favorite East End cafe, with branches in Southampton, East Hampton, and Bridgehampton, expands its repertoire of soups - try Hungarian mushroom, butternut squash, kale and white bean or corn chowder - in the chillier months. Chilis including turkey, vegetarian and mac’n’ cheese are also on the menu, along with warm paninis, including turkey and beef, tomato and mozzarella with balsamic glaze." - Beth Landman
