"Inspired by the tasting rooms of Napa Valley, this California cuisine hotspot serves up a weekly $38 paella special on Sundays. Available through reserved seatings at either 1 p.m., 4 p.m. or 6:30 p.m. only. Its seasonal Valenciana mixta paella is cooked over a live fire and can be served with an optional Spanish wine pairing for $15." - Sean Hekmat