10 Great Restaurants for Takeout Easter Meals in Montreal | Eater Montreal
"Trifecta has been pooling the creativity and expertise of the chefs at multiple sister establishments since the start of the pandemic. Its special Easter spread manages to further the level of collaboration. Expect oysters with a passion fruit mignonette from the group’s Cité Multimedia bistro Le Serpent; miso-marinated black cod served with shiitake, yuzu kosho (a citrus, chili paste), and couscous from swanky Plateau seafood haunt Le Filet; and rabbit saddle draped in a mustard sauce from veritable Old Montreal institution Le Club Chasse et Pêche. Order online while quantities last, and check out the festive Italian menu from Il Miglio, also part of the Trifecta family." - Valerie Silva
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