Miami’s 14 Most Over-the-Top Restaurants
"This second Miami outpost of Michelin-starred Chef Juan Manuel Barrientos, aka ‘Juanma,’ recently opened in SLS South Beach. Serving an eclectic tasting menu inspired by his native Colombia, dinner is a sensory experience that includes memorable moments like hand-washing in melted chocolate. Other dishes include truffle buñuelos with torched foie gras, Crab empanadas infused with Caribbean spices, and roasted quail stuffed with guanciale and mushrooms. A popular item is the Tree of Life, which is made with cassava, cheese, and basil and looks like an edible bonzai." - Alona Martinez
