Farmer & The Seahorse

Restaurant · San Diego

3

@eater

"On Father’s Day, Farmer & The Seahorse is hosting a prix fixe menu from 10 a.m. until 5 p.m. Nosh on delicious fresh oysters or roasted whole animal with grilled vegetables prepared by father-son chef duo Drew and Sam Deckman. The cost is $75 per person, plus gratuity. Make sure to reserve a seat by calling (858) 260-5400." - Grace Cassidy

Where to Find Father’s Day Specials in San Diego - Eater San Diego
Photo Courtesy of Farmer & The Seahorse

10996 Torreyana Rd Ste 240, San Diego, CA 92121 Get directions

farmerandtheseahorse.com
@farmerandtheseahorse

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