The Good Bowl

Vietnamese restaurant · Traverse City

1

@eater

"Those who run into town on rainy days, should run into Good Bowl for pho Saigon topped with tender beef brisket or grilled turmeric tofu, the locally-loved crispy pork ribs, or — on Sundays — its dim sum brunch. From a recently refreshed space, owner Soon Hagerty and chef Tony Vu are doing more than turning out “enlightened Vietnamese food,” they are also busy giving back. Every quarter they donate a portion of sales to local, national, and global charities, including to nonprofits such as the Cherryland Humane Society, Planned Parenthood, and United for Global Mental Health." - Stacey Brugeman

18 Essential Traverse City Restaurants
John Stocki for Good Bowl

328 E Front St, Traverse City, MI 49684 Get directions

goodbowleatery.com
@goodbowleatery

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